Jumbo @ East Coast Park

Yet another seafood place. Well, when we are real stuck for Chinese restaurants (all the time when I bring my parents out), we have to head somewhere like this.

So, here we go.

The only thing that I picked! Hooray! I love baby squids!!! Yum yum. I love it. The sweet and spicy sauce and the crispy bbq squid. I think not everyone like it as much as I do, because I ate most them. Haha.

The pork floss toufu is not too bad too! I like the crispy skin and the sweet and spicy sauce that was below the toufu (more spicy than the baby squid). Yum yum. The pork floss did not bland very well with the toufu though. (Please note that we should have 9 pieces on the plate. Food was taken away before I can snap my photo!!!!)

Duck was pretty soft but I find the meat a little rough. Not something that I would expect from the thigh. Apparently, not the entire thigh was that rough. Pick properly! The sauce was good. I'm scared of mushrooms now. Haha.

Oh, the BBQ fish was great! Everyone was singing praises of it!! Nicely BBQ and the taste that went into the fish was great. It was the best dish as practically nothing was left at the end of the dinner. Haha.

Salted egg crab. My impression is that there should be more pork floss around. No? Hmm. Taste was not bad but the crab was not fresh enough. Ok, it was fresh but still, it sticks to the shell. Not something that I would expect from the amount of money I paid for. Ha.

This was the vegetable tempura that came with the crab. Oh, it reminds me of the Kan Eang at Phuket. The Phuket one was much better. This just tasted like a normal fried flour?

Chili crab with the bun at a distant. The crab was really fresh. I would say it is nice if I had not ate the ones at Auntie's place. There's not enough sweetness (tomato sauce I guess) and too much chili for this recipe. It's was a little disappointing for me. But the freshness of the big big crab made up a little of course.

Overall, I am not going to return unless I run out of Chinese restaurants again. But seriously, we do have quite a lot of places like Pu Tien that is so much better. I cannot say I did not enjoy the dinner because I did like the food albeit it was not fantastic. And the cost dimmed the entire thing by ALOT ALOT! I think I do not enjoy seafood as much as before now. Ha.

Address: East Coast Seafood Centre Blk 1206 East Coast Parkway #01-07/08, East Coast Seafood Centre, Singapore 449883
Tel: 6442-3435, Fax: 6444-5373
Opening hours: Monday to Sat (5pm to 1145pm last order at 1115pm) Sunday and PH (12pm to 12am last order at 1115pm)