Provence wassant buns

I had Provence breads quite some time ago. And I fell in love with them! I believe the top top seller of the bakery has to be their wassant buns, which are the small small buns you see below. But then, recently, I noticed that more and more bakeries are coming out with them. And when my mama buy them for me, I would just eat them and say "yum yum". Hahaha.

But every single time I ate the original Provence's buns again, I can't help but notice a difference. The original one was better!

(Didn't take my favorite chocolate because they are hiding inside my tummy. Ha!) Well, I felt that there's an extra crispiness around the Provence one. Not exactly crispy but it felt that there's a more defined outer layer as compared to the others that I had tried. Plus, I felt that the chocolate taste better from Provence. Well, no one had noticed it and no one really agreed with me because everyone thinks that they are really similar. BUT NO! It's really different! LOL!

But then, come again, if Provence is so far away and we have a four leave bakery nearby, I don't really mind eating them. The difference is not that huge anyway. Hehs.