In case you have not heard of poh piah, it's actually a Chinese snack with a thin flour skin (aka poh piah skin) wrapped with cooked turnip, peanuts, beansprout, vegetable and THE sauce. I used to only like the skin but recently, I have took a liking towards eating the entire thing!
Well, for a poh piah to be deemed as nice, I would think that it have to be wrapped tightly enough. There are people who is unable to do that and thus the entire poh piah will just fall apart and you are just eating all the constituents individually. Well, I'm sure you are not asking for that kind of experience if you are actually eating poh piah!
For Qi Ji, I think they did it pretty well. There's this crispy thing inside that add to the overall attractiveness of it. Another place that contains this crispy thing is at the Whampo hawker center. I had this once upon a time (girls, let's go and eat it someday).
And of course, the sauce and the turnip was cooked nicely. I loveee it!
Another thing that I like from Qi Ji is the nasi lemak! Nice chicken, nice rice! Yum yum!! I like!!
This one is pretty easy to find because they have quite a few branches all over Singapore. =D
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